Visit the French Fry Capital of the world and discover the secret to creating the perfect fry from New Brunswick-grown potatoes. Learn how potatoes go from field to plate as you’re guided through historical exhibits at the museum, then cut your own seed and plant it in a take-away container. Test your strength to see if you can lift a full barrel of seed or picked potatoes! Get a close look at potato-cutting equipment and even try cutting some of your own. As the mouth-watering scent of french fries wafts by, you can’t wait to try the batch being cooked up for you to enjoy in the Harvest Café. It’s the perfect wrap-up to this window into potato history.
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New Brunswick Potato World Museum
State-of-the-art discovery centre, antique farm machinery and recognition of those having made significant contributions to the potato industry.