From Seed to Plate - New Brunswick Potato World Museum

Experience Collection

Visit the French Fry Capital of the world and discover the secret to creating the perfect fry from New Brunswick-grown potatoes.  Learn how potatoes go from field to plate as you’re guided through historical exhibits at the museum, then cut your own seed and plant it in a take-away container. Test your strength to see if you can lift a full barrel of seed or picked potatoes! Get a close look at potato-cutting equipment and even try cutting some of your own. As the mouth-watering scent of french fries wafts by, you can’t wait to try the batch being cooked up for you to enjoy in the Harvest Café. It’s the perfect wrap-up to this window into potato history.



You Might Also Like:

New Brunswick Potato World Museum

State-of-the-art discovery centre, antique farm machinery and recognition of those having made significant contributions to the potato industry.

Social
  • flickr
  • youtube